| View previous topic :: View next topic |
| Author |
Message |
pkitty

Joined: 28 Jul 2010 Posts: 396
|
Posted: Mon Feb 21, 2011 3:07 am Post subject: |
|
|
| Mandy wrote: | | I always thought that Mexican was safe b/c they use so much corn, as long as I stay away from the flour tortillas. We spent a week in Arizona with family of ours and his wife is Hispanic and she was always able to tell me what everything was made from and I never had any problems. I don't know if it's b/c when we went I had only been GF for a few weeks and maybe it would bother me worse now...who knows. But I may think twice about all of it now! |
It may. Wheat bothers me a lot more now after a year. _________________
 |
|
| Back to top |
|
 |
|
|
You cannot post new topics in this forum You cannot reply to topics in this forum You cannot edit your posts in this forum You cannot delete your posts in this forum You cannot vote in polls in this forum
|
forums.glutenfree.com is graciously sponsored by:

Home
© 2008 glutenfree.com
Powered by phpBB
© 2001, 2002 phpBB Group
|