Bread machines

Fifi · Joined: 01 Feb 2008 Posts: 179 Location: Wauconda, IL

I did buy the breadman and I love it! No more frozen bread for me. I know when it was baked and I usually bake a loaf a week. I have been using mixes up till now, but I am planning on getting adventurous and try some from scratch recipes. Mine also has a gluten free cycle, but it seems it bakes better on the regular cycle. I am also looking to make some rolls. I am craving a sub and want to make some gf rolls. The bread is so fresh and the slices are "regulation" sandwich size. I just love it!

celiacmaine-iac · Joined: 19 Dec 2007 Posts: 516 Location: Maine

Glad to hear your Breadman is working out Fifi! Pre-GF I owned a Breadman, and wore it out I used it so much. I owned it for over 7 years, and made several loaves a week in it.

I'm actually wondering if my Cuisinart bread machine is made for Cuisinart by the Breadman people. The machines are very similar, the control panel is set up the same, and my old pan fits my new machine (glad I saved it). After I wore the Breadman out I bought a Zojirushi because I had read such rave reviews about it, but I have to say, I didn't like the Zo nearly as much as my other machine. Maybe I was just more comfortable with the Breadman because I used it so much. I gave the Zo to my NGF daughter and she loves it.
_________________
Steph

woodyzee · Joined: 03 Sep 2006 Posts: 73 Location: Northern Illinois

Glad you like the Breadman. I really like mine. I do bake on the GF setting which is great as it is so much shorter. I like the Bob's GF sandwich bread and I replace the oil with apple sauce. It makes a nice loaf that is not "crumbly" you can actually pick up your sandwich and eat it!