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Quinoa

 
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NoahsWife



Joined: 11 May 2006
Posts: 182
Location: Missouri

PostPosted: Tue Nov 13, 2007 4:07 pm    Post subject: Quinoa Reply with quote

Not sure I spelled that right, but this is an excellent grain for Celiac and Vegetarians. This grain has been reported as having more protein than beef. I use it like rice or like couscous.
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Jet City Woman



Joined: 09 Jan 2008
Posts: 46
Location: Australia

PostPosted: Tue Jan 15, 2008 6:12 am    Post subject: Reply with quote

I've heard a lot about Quinoa, I didn't realise it had so much protein in it. Might have to try it in some meals, thanks for the info Smile
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westphilly



Joined: 28 Jan 2008
Posts: 8
Location: Philadelphia, PA

PostPosted: Wed Jan 30, 2008 10:39 am    Post subject: Reply with quote

Here's one of my favorite quinoa recipes:

Quinoa & Black Bean Salad
http://www.epicurious.com/recipes/food/views/12245

Sometimes I leave out the bell pepper and add some good feta cheese to the recipe.
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julia



Joined: 15 Dec 2008
Posts: 8

PostPosted: Fri Jan 02, 2009 5:04 pm    Post subject: Reply with quote

http://www.quinoa-recipes.com/Quinoa_Pages/Quinoa_Stew.html

I did modify the recipe to include more veggies, more cumin and spices...
Start off with this and just add stuff to taste!
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aklap



Joined: 02 Oct 2004
Posts: 8795
Location: WI, USA

PostPosted: Fri Jan 02, 2009 5:40 pm    Post subject: Reply with quote

Here's some nutritional info on Quinoa.

http://www.whfoods.com/genpage.php?tname=foodspice&dbid=142

Quote:
Although not a common item in most kitchens today, quinoa is an amino acid-rich (protein) seed that has a fluffy, creamy, slightly crunchy texture and a somewhat nutty flavor when cooked. Quinoa is available in your local health food stores throughout the year.

Most commonly considered a grain, quinoa is actually a relative of leafy green vegetables like spinach and Swiss chard. It is a recently rediscovered ancient "grain" once considered "the gold of the Incas."


Quote:
Health Benefits

Not only is quinoa high in protein, but the protein it supplies is complete protein, meaning that it includes all nine essential amino acids. Not only is quinoa's amino acid profile well balanced, making it a good choice for vegans concerned about adequate protein intake, but quinoa is especially well-endowed with the amino acid lysine, which is essential for tissue growth and repair.

Because quinoa is a very good source of manganese as well as a good source of magnesium, iron, copper and phosphorus, this "grain" may be especially valuable for persons with migraine headaches, diabetes and atherosclerosis.

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