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Professor Joined: 19 Oct 2005 Posts: 757	Posted: Sun Feb 05, 2006 9:09 pm    Post subject: aklap wrote: I have seen some that are bothered by cross contaminiation too of Fritolay products. Yup, I got pretty ill when I ate their plain potato chips, but reading other forums, I did try their plain chips in the can, and did fine with those. So if you're super-glute-sensitive, stay away from Frito-Lay's non-GF items.
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